Miso Soup: Is It Good for You? #shorts

Miso soup comes from Japan and is a common companion to sushi and rice dishes. In Japanese, “miso” means “fermented beans.”

Miso is made from soybeans, which are rich in protein and other important nutrients that contribute to a healthy diet. It is the primary ingredient in miso soup, along with additions that help make the soup more flavorful, like salt, green onions, dried kelp or seaweed, and tofu. #misosoup #soupseason #japanesefood #guthealth #probiotics #digestion #webmd #shorts